Lamb With Peaches Recipe

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Lamb With Peaches
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Ingredients:

Directions:

  1. Place lamb in a 12-inch skillet (cast iron preferred) and turn heat to medium-high.
  2. Season with salt, and add cinnamon, cayenne, onion and wine (water).
  3. Bring to a boil, cover and adjust heat so the mixture simmers steadily.
  4. Cook 1 to 1 1/2 hours, checking and stirring every 15 minutes or so, adding a little more liquid in the unlikely event that the mixture cooks dry (this probably means the heat is too high, turn it down a bit) When the meat feels tender when poked with a sharp knife, remove the onion and cinnamon stick, then turn the heat to medium high and cook off any remaining liquid, allowing the lamb to brown a little.
  5. Cut the peaches in half and remove their pits, then cut each of them into 12 or 16 wedges.
  6. Stir in the peaches, and continue to cook, gently tossing or stirring the mixture until the peaches are glazed and quite soft but still intact, about 5 minutes.
  7. Stir in the lemon or lime juice and most of the parsley and cilantro.
  8. Taste and adjust seasonings.
  9. Garnish with what's left of the herb and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.66 Kcal (576 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 6.39mg 0%
Potassium 460.38mg 10%
Total Carbs 27.07g 9%
Sugars 18.37g 73%
Dietary Fiber 5.18g 21%
Protein 2.39g 5%
Vitamin C 23.8mg 40%
Iron 0.3mg 2%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 52.67 Kcal (221 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.45mg 0%
Potassium 176.16mg 10%
Total Carbs 10.36g 9%
Sugars 7.03g 73%
Dietary Fiber 1.98g 21%
Protein 0.91g 5%
Vitamin C 9.1mg 40%
Iron 0.1mg 2%
Calcium 13.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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