Lamb Sausage Recipe

Posted by
Rate It!
Lamb Sausage
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. To make the poaching liquid: In a shallow 3-quart pot, add all ingredients. Bring to a simmer.
  2. To make the lamb sausage: Mix all ingredients except bread crumbs in a large bowl; add 1 to 2 cups bread crumbs until mixture can form a shape without sticking to your hands. Cut cellophane into 8 by 8-inch squares. Place 2 tablespoons of mixture in a tube shape and roll into cellophane, twisting the ends like a tootsie roll for a tight sausage shape. Test 1 sausage in boiling poaching liquid for approximately 20 minutes before cooking all sausages. Let cool in refrigerator for 15 minutes. Slice sausage to check consistency, if it falls apart, add more bread crumbs to mixture.
  3. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1023.89 Kcal (4287 kJ)
Calories from fat 492.53 Kcal
% Daily Value*
Total Fat 54.73g 84%
Cholesterol 224.67mg 75%
Sodium 1338.67mg 56%
Potassium 1036.24mg 22%
Total Carbs 44.35g 15%
Sugars 19.17g 77%
Dietary Fiber 4.92g 20%
Protein 41.01g 82%
Vitamin C 5.6mg 9%
Iron 5.7mg 32%
Calcium 155.7mg 16%
Amount Per 100 g
Calories 161.79 Kcal (677 kJ)
Calories from fat 77.83 Kcal
% Daily Value*
Total Fat 8.65g 84%
Cholesterol 35.5mg 75%
Sodium 211.53mg 56%
Potassium 163.75mg 22%
Total Carbs 7.01g 15%
Sugars 3.03g 77%
Dietary Fiber 0.78g 20%
Protein 6.48g 82%
Vitamin C 0.9mg 9%
Iron 0.9mg 32%
Calcium 24.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top