Lamb Chops With Caramelized Onions And Swiss Chard Recipe

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Lamb Chops With Caramelized Onions And Swiss Chard
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Ingredients:

Directions:

  1. Trim fat from lamb.
  2. Place lamb in a large heavy-duty, zip-top plastic bag; pour vinaigrette over chops. Seal bag, and marinate in refrigerator 8 hours, turning bag occasionally.
  3. Pour oil into a large nonstick skillet; place skillet over medium heat until hot. Add onion; cover and cook 20 minutes or until golden, stirring often. Add brown sugar and balsamic vinegar; cook 2 minutes, stirring constantly. Add water; bring to a boil, scraping browned bits. Add Swiss chard; cover and cook 3 minutes or just until wilted, stirring once. Set aside, cover, and keep warm.
  4. Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Remove lamb from bag, reserving marinade. Place lamb on rack; grill, uncovered, 3 to 5 minutes on each side or until desired degree of doneness, turning occasionally and basting with reserved marinade. Serve with onion mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.77 Kcal (1682 kJ)
Calories from fat 292.9 Kcal
% Daily Value*
Total Fat 32.54g 50%
Cholesterol 45.93mg 15%
Sodium 952.74mg 40%
Potassium 719.48mg 15%
Total Carbs 19.21g 6%
Sugars 13.54g 54%
Dietary Fiber 3.4g 14%
Protein 11.91g 24%
Vitamin C 51mg 85%
Iron 4.1mg 23%
Calcium 102mg 10%
Amount Per 100 g
Calories 92.62 Kcal (388 kJ)
Calories from fat 67.53 Kcal
% Daily Value*
Total Fat 7.5g 50%
Cholesterol 10.59mg 15%
Sodium 219.64mg 40%
Potassium 165.87mg 15%
Total Carbs 4.43g 6%
Sugars 3.12g 54%
Dietary Fiber 0.78g 14%
Protein 2.74g 24%
Vitamin C 11.8mg 85%
Iron 0.9mg 23%
Calcium 23.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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