Kung Pao Chicken Recipe

Posted by
Rate It!
Kung Pao Chicken
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Place chicken in a large ziploc bag. Add 1 tb of soy sauce to the bag. Marinate at room temp for 30 min. Remove chicken from bag and discard marinade. Place 1/4 cup cornstarch in shallow dish. Sprinkle chicken evenly with salt. Add chicken to cornstarch in dish, and toss chicken to coat. Shake off extra cornstarch.
  2. Heat large skillet over medium-high heat. Add 1 tb of canola oil to pan and swirl to coat. Add half of the coated chicken. saute for 6 min until done. Remove using slotted spoon. Drain on paper towels. Repeat with canola oil and remaining chicken.
  3. Combine remaining cornstarch, remaining 2 tb soy sauce, honey and next 3 ingredients (through sambal) in a microwave safe bowl, stirring with whisk till smooth. Microwave at high for 1 1/2 min or until slightly thick, stirring twice. Stir in garlic. Combine the mixture with chicken, peanuts and celery. Toss to coat chicken.
  4. Toast tortillas under broiler on griddle until lightly blistered, turning frequently. Place 2 tortillas on each of 4 plates; divide mixture among. Top with green onions, bell peppers and lime.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1194.25 Kcal (5000 kJ)
Calories from fat 422.12 Kcal
% Daily Value*
Total Fat 46.9g 72%
Sodium 2337.93mg 97%
Potassium 1395.33mg 30%
Total Carbs 192.02g 64%
Sugars 40.7g 163%
Dietary Fiber 27.45g 110%
Protein 23.26g 47%
Vitamin C 162mg 270%
Iron 6.9mg 38%
Calcium 345.6mg 35%
Amount Per 100 g
Calories 138.85 Kcal (581 kJ)
Calories from fat 49.08 Kcal
% Daily Value*
Total Fat 5.45g 72%
Sodium 271.82mg 97%
Potassium 162.23mg 30%
Total Carbs 22.33g 64%
Sugars 4.73g 163%
Dietary Fiber 3.19g 110%
Protein 2.7g 47%
Vitamin C 18.8mg 270%
Iron 0.8mg 38%
Calcium 40.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top