Korean Marinade Recipe

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Korean Marinade
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Ingredients:

Directions:

  1. In a small bowl, mix soy sauce, sugar, minced garlic, fresh ginger, and Asian (toasted) sesame oil.
  2. Nutritional analysis per tablespoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.71 Kcal (1238 kJ)
Calories from fat 123.7 Kcal
% Daily Value*
Total Fat 13.74g 21%
Sodium 6035.57mg 251%
Potassium 288.06mg 6%
Total Carbs 34.33g 11%
Sugars 25.88g 104%
Dietary Fiber 1.37g 5%
Protein 12.5g 25%
Vitamin C 2.9mg 5%
Iron 2.4mg 13%
Calcium 38mg 4%
Amount Per 100 g
Calories 184.81 Kcal (774 kJ)
Calories from fat 77.31 Kcal
% Daily Value*
Total Fat 8.59g 21%
Sodium 3772mg 251%
Potassium 180.03mg 6%
Total Carbs 21.46g 11%
Sugars 16.18g 104%
Dietary Fiber 0.86g 5%
Protein 7.81g 25%
Vitamin C 1.8mg 5%
Iron 1.5mg 13%
Calcium 23.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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