Kool-aid Pie Recipe

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Kool-aid Pie
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Ingredients:

Directions:

  1. 1- Mix all ingredients together until thoroughly combined.
  2. 2-Pour into pie crust and refrigerate at least one hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.09 Kcal (1081 kJ)
Calories from fat 116.67 Kcal
% Daily Value*
Total Fat 12.96g 20%
Cholesterol 33.35mg 11%
Sodium 149.54mg 6%
Potassium 159.26mg 3%
Total Carbs 34.01g 11%
Sugars 20.61g 82%
Dietary Fiber 0.31g 1%
Protein 3.81g 8%
Vitamin C 47.5mg 79%
Iron 0.5mg 3%
Calcium 112.1mg 11%
Amount Per 100 g
Calories 343.27 Kcal (1437 kJ)
Calories from fat 155.18 Kcal
% Daily Value*
Total Fat 17.24g 20%
Cholesterol 44.36mg 11%
Sodium 198.89mg 6%
Potassium 211.82mg 3%
Total Carbs 45.23g 11%
Sugars 27.41g 82%
Dietary Fiber 0.41g 1%
Protein 5.06g 8%
Vitamin C 63.2mg 79%
Iron 0.6mg 3%
Calcium 149.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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