Pineapple Pie Recipe

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Pineapple Pie
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Ingredients:

Directions:

  1. Mix condensed milk, pineapple (drained very well), and cool whip together.
  2. Pour mixture over graham crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.44 Kcal (1049 kJ)
Calories from fat 110.67 Kcal
% Daily Value*
Total Fat 12.3g 19%
Cholesterol 44.72mg 15%
Sodium 59.85mg 2%
Potassium 260mg 6%
Total Carbs 33.24g 11%
Sugars 30.97g 124%
Dietary Fiber 0.71g 3%
Protein 4.39g 9%
Vitamin C 7.8mg 13%
Calcium 141.6mg 14%
Amount Per 100 g
Calories 181.21 Kcal (759 kJ)
Calories from fat 80.08 Kcal
% Daily Value*
Total Fat 8.9g 19%
Cholesterol 32.36mg 15%
Sodium 43.31mg 2%
Potassium 188.13mg 6%
Total Carbs 24.05g 11%
Sugars 22.41g 124%
Dietary Fiber 0.51g 3%
Protein 3.18g 9%
Vitamin C 5.7mg 13%
Calcium 102.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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