Kolokythakia Tiganita - Greek Battered Fried Zucchini / Courgett Recipe

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Kolokythakia Tiganita - Greek Battered Fried Zucchini / Courgett
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Ingredients:

Directions:

  1. Prepare zucchini: Cut zucchini slices in half if they are long. Slices measuring about 3 inches long work best.
  2. Put slices in a bowl, salt, and let sit 20 minutes. Pour off liquid before putting in batter.
  3. Make the batter: Pour the soda into a bowl, and stir in flour and salt slowly, using a whisk or fork to mix.
  4. Fry: Bring oil to high heat.Coat zucchini in the batter, use a fork to place pieces in oil and fry 5-6 minutes, until golden on both sides and batter puffs up. Drain on absorbent paper toweling just long enough to remove excess oil.
  5. Serve hot. (Serves 4 as a side dish, 6-8 as an appetizer/meze.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.96 Kcal (33 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1204.86mg 50%
Potassium 20.69mg 0%
Total Carbs 1.61g 1%
Dietary Fiber 0.1g 0%
Protein 0.32g 1%
Vitamin C 1.4mg 2%
Iron 0.1mg 0%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 12.12 Kcal (51 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 1835.14mg 50%
Potassium 31.52mg 0%
Total Carbs 2.45g 1%
Dietary Fiber 0.15g 0%
Protein 0.48g 1%
Vitamin C 2.1mg 2%
Iron 0.1mg 0%
Calcium 2.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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