Kofta Recipe

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Kofta
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Ingredients:

Directions:

  1. In a medium bowl, mix together the ground beef, onion, egg yolk, oregano, salt and pepper.
  2. Pick up medium sized handfuls and press them onto skewers. Roll on a lightly oiled clean surface until the mixture looks like a large ground beef hot dog with about 1 1/2 inches at each end of the skewer. Place your fingers in the middle of the skewer and separate the meat log into two sausages with about 1 inch of skewer sticking out at each end.
  3. Prepare a grill for high heat, or if you only have a grill pan, like myself, heat it over medium-high heat.
  4. Place the sausages on the grilling surface, and cook for about 10 minutes, turning once or twice for even cooking. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.65 Kcal (1083 kJ)
Calories from fat 143.09 Kcal
% Daily Value*
Total Fat 15.9g 24%
Cholesterol 111.21mg 37%
Sodium 95.71mg 4%
Potassium 604.44mg 13%
Total Carbs 5.52g 2%
Sugars 2.3g 9%
Dietary Fiber 1.96g 8%
Protein 24.52g 49%
Vitamin C 3.5mg 6%
Iron 3.4mg 19%
Calcium 55mg 6%
Amount Per 100 g
Calories 135.15 Kcal (566 kJ)
Calories from fat 74.77 Kcal
% Daily Value*
Total Fat 8.31g 24%
Cholesterol 58.11mg 37%
Sodium 50.01mg 4%
Potassium 315.84mg 13%
Total Carbs 2.88g 2%
Sugars 1.2g 9%
Dietary Fiber 1.02g 8%
Protein 12.81g 49%
Vitamin C 1.8mg 6%
Iron 1.8mg 19%
Calcium 28.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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