Kittencal's 1-Gram Low Fat Banana-Blueberry Muffins Recipe

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Kittencal's 1-Gram Low Fat Banana-Blueberry Muffins
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Grease or line 12 regular-size muffin tins with paper liners.
  3. In a large bowl mix together flour, baking powder, baking soda, salt cinnamon, nutmeg (if using) and blueberries.
  4. In another bowl beat banana, sour cream, sugar, egg and vanilla until just blended; stir into the dry blueberry mixture JUST until combined (do not over mix a few small lumps are fine!).
  5. Scoop/divide the mixture between the muffin tins.
  6. Bake for 15-20 minutes or until the muffins test done.
  7. *NOTE* for a double recipe; because of the large amount of baking powder prepare each recipe in two separate bowls, do not double one recipe into one bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.26 Kcal (1194 kJ)
Calories from fat 28.78 Kcal
% Daily Value*
Total Fat 3.2g 5%
Cholesterol 51.53mg 17%
Sodium 336.15mg 14%
Potassium 746.3mg 16%
Total Carbs 58.63g 20%
Sugars 22.16g 89%
Dietary Fiber 4.15g 17%
Protein 6.43g 13%
Vitamin C 10.2mg 17%
Iron 0.9mg 5%
Calcium 205.8mg 21%
Amount Per 100 g
Calories 156.08 Kcal (653 kJ)
Calories from fat 15.75 Kcal
% Daily Value*
Total Fat 1.75g 5%
Cholesterol 28.2mg 17%
Sodium 183.93mg 14%
Potassium 408.34mg 16%
Total Carbs 32.08g 20%
Sugars 12.13g 89%
Dietary Fiber 2.27g 17%
Protein 3.52g 13%
Vitamin C 5.6mg 17%
Iron 0.5mg 5%
Calcium 112.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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