Kicked up Pasta Salad Recipe

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Kicked up Pasta Salad
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Ingredients:

Directions:

  1. In a bowl, mix Rotel tomatoes, olivies, green onion and red onion.
  2. Add macaroni, cheese cubes and mayo. Sprinkle with seasoning salt and pepper. Mix well.
  3. Refrigerate.
  4. When you go to serve it, if it seems sticky or dry add more mayo.
  5. I have to be honest - I don't usually measure out the mayo. I just stir it in until it looks right to me. Sometimes I only put red onion and not green or just green and not red. My girlfriend doesn't add the cubed cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.68 Kcal (1531 kJ)
Calories from fat 287 Kcal
% Daily Value*
Total Fat 31.89g 49%
Cholesterol 38.69mg 13%
Sodium 1085.69mg 45%
Potassium 66.16mg 1%
Total Carbs 11.34g 4%
Sugars 2.3g 9%
Dietary Fiber 1.42g 6%
Protein 8.78g 18%
Vitamin C 2.6mg 4%
Iron 0.1mg 1%
Calcium 225.2mg 23%
Amount Per 100 g
Calories 289.2 Kcal (1211 kJ)
Calories from fat 226.97 Kcal
% Daily Value*
Total Fat 25.22g 49%
Cholesterol 30.6mg 13%
Sodium 858.62mg 45%
Potassium 52.32mg 1%
Total Carbs 8.97g 4%
Sugars 1.82g 9%
Dietary Fiber 1.12g 6%
Protein 6.94g 18%
Vitamin C 2mg 4%
Iron 0.1mg 1%
Calcium 178.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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