Kicked up Hanky Panky Recipe

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Kicked up Hanky Panky
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Ingredients
6
Count
Nutrition
927
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Brown hamburger, sausage and onion in a large skillet.
  2. Drain well.
  3. Add Velveeta Cheese, stir until melted.
  4. Add well drained Rotel.
  5. Mix Well.
  6. Place Rye bread slices on two cookie sheets.
  7. Top with a heaping TBL. of mixture.
  8. Place cookie sheets in the freezer for an hour or two.
  9. Remove from freezer and place Hanky Pankies in ziplock freezer bags.
  10. When ready to use, take directly from freezer and bake at 350* for 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 927.02 Kcal (3881 kJ)
Calories from fat 585.65 Kcal
% Daily Value*
Total Fat 65.07g 100%
Cholesterol 138.72mg 46%
Sodium 2534.26mg 106%
Potassium 425.45mg 9%
Total Carbs 34.05g 11%
Sugars 14.35g 57%
Dietary Fiber 0.97g 4%
Protein 34.73g 69%
Vitamin C 3.7mg 6%
Iron 2.8mg 16%
Calcium 441.7mg 44%
Amount Per 100 g
Calories 298.53 Kcal (1250 kJ)
Calories from fat 188.6 Kcal
% Daily Value*
Total Fat 20.96g 100%
Cholesterol 44.67mg 46%
Sodium 816.12mg 106%
Potassium 137.01mg 9%
Total Carbs 10.97g 11%
Sugars 4.62g 57%
Dietary Fiber 0.31g 4%
Protein 11.18g 69%
Vitamin C 1.2mg 6%
Iron 0.9mg 16%
Calcium 142.2mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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