Key Lime Rum Cake Recipe

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Key Lime Rum Cake
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Ingredients
17
Count
Nutrition
860
Calories
Total time
80
Minutes
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Ingredients:

  • 3 cups flour
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • 1 1/4 cups butter (or 2 1/2 sticks)
  • 5 eggs
  • 1 cup milk
  • 2 tbsp rum extract
  • 1 1/2 tsp vanilla extract
  • 1/2 cup butter
  • 1 tsp lime zest
  • 1 tsp rum extract

Directions:

  1. In a medium bowl, combine the flour, baking powder, and the salt. Stir well.
  2. Using a hand mixer, cream the butter and sugar in a large bowl. Add the eggs, one at a time, and mix thoroughly well. Add alternately the flour and the milk, ending with the milk. Add the lime juice, lime zest, the rum and vanilla extracts. Mix well, using a spatula. Pour the batter into a well greased and floured baking pan, cake pan, bundt pan, or tube pan.
  3. Bake at 375 for about 45-55 minutes. Allow the cake to cool for at least an hour.
  4. To make the glaze, using the stove and a medium sauce pan, melt the butter and sugar together. Stir well until melted. Add the lime juice, zest, and the extracts. Pour the warm glaze over the cake. You may also add sifted powdered sugar, or omit the glaze and garnish with just the powdered sugar. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.64 Kcal (3599 kJ)
Calories from fat 458.31 Kcal
% Daily Value*
Total Fat 50.92g 78%
Cholesterol 168.4mg 56%
Sodium 1284.87mg 54%
Potassium 575.4mg 12%
Total Carbs 91.26g 30%
Sugars 38.01g 152%
Dietary Fiber 4.98g 20%
Protein 11.54g 23%
Vitamin C 0.3mg 0%
Vitamin A 0.4mg 13%
Iron 3.3mg 19%
Calcium 212.3mg 21%
Amount Per 100 g
Calories 374.29 Kcal (1567 kJ)
Calories from fat 199.55 Kcal
% Daily Value*
Total Fat 22.17g 78%
Cholesterol 73.32mg 56%
Sodium 559.44mg 54%
Potassium 250.53mg 12%
Total Carbs 39.73g 30%
Sugars 16.55g 152%
Dietary Fiber 2.17g 20%
Protein 5.03g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 13%
Iron 1.5mg 19%
Calcium 92.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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