Directions:
- Preheat oven to 325°.
- Spray a 9 x 13-inch baking pan with non-stick cooking spray or grease and flour lightly.
- In a large mixing bowl, add the cake mix, water, lime juice, lime zest, jello, vegetable oil and eggs.
- With an electric mixer, blend ingredients together until well combined, about 3 minutes.
- Pour into prepared pan and bake in preheated oven for 30 to 35 minutes or until a toothpick inserted off center comes out clean.
- For the frosting, combine the butter, cream cheese and vanilla with electric mixer.
- Add confectioners sugar and blend until smooth and creamy.
- Add milk to reach the desired spreading consistency.
- Spread frosting over cooled cake and garnish with lime zest.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 506.78 Kcal (2122 kJ) | ||
| Calories from fat | 174.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.4g | 30% | |
|---|---|---|---|
| Cholesterol | 84.95mg | 28% | |
| Sodium | 49.55mg | 2% | |
| Potassium | 37.13mg | 1% | |
| Total Carbs | 83.3g | 28% | |
| Sugars | 79.64g | 319% | |
| Protein | 2.64g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 17.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 354.02 Kcal (1482 kJ) | ||
| Calories from fat | 121.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.55g | 30% | |
|---|---|---|---|
| Cholesterol | 59.34mg | 28% | |
| Sodium | 34.61mg | 2% | |
| Potassium | 25.94mg | 1% | |
| Total Carbs | 58.19g | 28% | |
| Sugars | 55.63g | 319% | |
| Protein | 1.85g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 12.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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