Key Lime Cookies Recipe

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Key Lime Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl, with an electric mixer, cream butter and sugar until fluffy.
  3. Add the eggs 1 at a time and the lime juice, and mix well.
  4. In a separate bowl, combine flour, baking powder, and salt.
  5. Gradually add the flour mixture to butter mixture until well incorporated. Dough should be stiff but not dry.
  6. Shape into 1-inch balls, press thumb into center of balls to make an indentation, being careful not to press through to the bottom.
  7. Fill indentations with about 1 tablespoon key lime curd.
  8. Bake for 15 minutes, until lightly brown.
  9. Transfer to a wire rack to cool.
  10. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.3 Kcal (3292 kJ)
Calories from fat 301.73 Kcal
% Daily Value*
Total Fat 33.53g 52%
Cholesterol 135.9mg 45%
Sodium 234.85mg 10%
Potassium 265.77mg 6%
Total Carbs 113.95g 38%
Sugars 64.32g 257%
Dietary Fiber 1.91g 8%
Protein 8.54g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 1.1mg 6%
Calcium 99.6mg 10%
Amount Per 100 g
Calories 295.72 Kcal (1238 kJ)
Calories from fat 113.48 Kcal
% Daily Value*
Total Fat 12.61g 52%
Cholesterol 51.11mg 45%
Sodium 88.33mg 10%
Potassium 99.95mg 6%
Total Carbs 42.86g 38%
Sugars 24.19g 257%
Dietary Fiber 0.72g 8%
Protein 3.21g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 13%
Iron 0.4mg 6%
Calcium 37.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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