Directions:
- With an electric mixer, beat 2 cups sugar and butter until soft and creamy. Beat in milk, eggs and vanilla.
- In a separate large bowl, stir together flour, baking powder and salt. Add to butter mixture in thirds, mixing well after each addition.
- Divide dough into fourths, wrap each piece in plastic and chill, at least 2 hours or up to overnight. Mix remaining 1/4 cup sugar with cinnamon; cover and set aside.
- Preheat oven to 350°F. Line a large rimmed baking sheet with parchment. Working with one fourth at a time on a lightly floured surface, roll out dough to a little less than 1/4 inch thick. Use a 4-inch, 5-point star-shaped cookie cutter to cut out cookies. Place stars 2 inches apart on cookie sheet; sprinkle with cinnamon-sugar. Bake until cookies spring back slightly when pressed in center, 10 to 12 minutes. Cool on pans on wire racks for 5 minutes; remove cookies to racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1159.85 Kcal (4856 kJ) | ||
| Calories from fat | 182.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.26g | 31% | |
|---|---|---|---|
| Cholesterol | 164.9mg | 55% | |
| Sodium | 260.24mg | 11% | |
| Potassium | 607.09mg | 13% | |
| Total Carbs | 220.65g | 74% | |
| Sugars | 89.6g | 358% | |
| Dietary Fiber | 5.53g | 22% | |
| Protein | 21.84g | 44% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.7mg | 15% | |
| Calcium | 227.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 344.42 Kcal (1442 kJ) | ||
| Calories from fat | 54.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.02g | 31% | |
|---|---|---|---|
| Cholesterol | 48.97mg | 55% | |
| Sodium | 77.28mg | 11% | |
| Potassium | 180.28mg | 13% | |
| Total Carbs | 65.52g | 74% | |
| Sugars | 26.61g | 358% | |
| Dietary Fiber | 1.64g | 22% | |
| Protein | 6.48g | 44% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 15% | |
| Calcium | 67.6mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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