Key Lime Mousse With Jetts Gingersnap Cookies Recipe

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Key Lime Mousse With Jetts Gingersnap Cookies
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Ingredients:

  • 1/4 cup boiling water
  • 1 can(12 fl. oz) evaporated milk
  • 1 jar (7oz.) marshmallow cream
  • 2 tsp key lime zest (use microplane for extra fine zest)
  • additonal lime zest(optional)
  • refer to only a matter of time before gingersnaps cookie recipe on my food page.
  • (you'll see a picture of tina louise from gilligan's island)

Directions:

  1. SPRINKLE gelatin over water in small bowl; stir to dissolve.
  2. Cool slightly.
  3. Pour evaporated milk into medium mixer bowl.
  4. Add gelatin and stir.
  5. Place bowl in freezer for about 30 - 40 minutes or until ice crystals form around edge of bowl
  6. BEAT cream cheese in medium bowl on high until light & fluffy
  7. Add marshmallow cream; beat until light & fluffy, set aside
  8. REMOVE chilled evaporated milk from freezer.
  9. Beat on high speed for 1 to 2 minutes or until stiff peaks form
  10. Slowly add powdered sugar and continue beating for 1 minute
  11. Add beaten cream cheese mixture to whipped milk; beat until blended.
  12. Stir in lime juice and lime zest
  13. Spoon into serving dishes; refrigerate at least 1 hour
  14. Sprinkle each serving with lime zest, if desired.
  15. Insert cookie into each mousse
  16. **************************************************
  17. -No one can make you feel inferior without your consent-
  18. Eleanor Roosevelt
  19. **************************************************
  20. One of my favorite sayings!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.9 Kcal (916 kJ)
Calories from fat 105.78 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 16.73mg 6%
Sodium 231.23mg 10%
Potassium 360.6mg 8%
Total Carbs 26.14g 9%
Sugars 14.3g 57%
Dietary Fiber 0.14g 1%
Protein 2.88g 6%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 331.09 Kcal (1386 kJ)
Calories from fat 160 Kcal
% Daily Value*
Total Fat 17.78g 18%
Cholesterol 25.31mg 6%
Sodium 349.74mg 10%
Potassium 545.42mg 8%
Total Carbs 39.53g 9%
Sugars 21.63g 57%
Dietary Fiber 0.21g 1%
Protein 4.36g 6%
Vitamin C 0.2mg 0%
Iron 0.6mg 2%
Calcium 60mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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