Directions:
- Prepare, put into a bowl and toss together the eggs and chopped pickle.
- Blend in lightly a mixture of the mustard, ketchup, and pepper.
- Spread on bread of choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.55 Kcal (639 kJ) | ||
| Calories from fat | 81.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 14% | |
|---|---|---|---|
| Cholesterol | 186.5mg | 62% | |
| Sodium | 226.94mg | 9% | |
| Potassium | 67.01mg | 1% | |
| Total Carbs | 10.7g | 4% | |
| Sugars | 4.21g | 17% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 7.19g | 14% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 208.97 Kcal (875 kJ) | ||
| Calories from fat | 111.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.44g | 14% | |
|---|---|---|---|
| Cholesterol | 255.48mg | 62% | |
| Sodium | 310.87mg | 9% | |
| Potassium | 91.79mg | 1% | |
| Total Carbs | 14.66g | 4% | |
| Sugars | 5.77g | 17% | |
| Dietary Fiber | 0.8g | 2% | |
| Protein | 9.85g | 14% | |
| Vitamin C | 3.7mg | 4% | |
| Iron | 1mg | 4% | |
| Calcium | 41.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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