Directions:
- Melt the butter over medium heat. Then add the onions and sauté until they turn a golden brown color.
- Stir in the rest of the ingredients, except for the cheese.
- Butter a baking pan and line it with slices of Gouda. Then pour the chicken mixture on top, and top with the rest of the cheese slices.
- Bake at 350 degrees for about 30 minutes, then put it under your broiler for a few minutes, just long enough to start browning the cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 941.79 Kcal (3943 kJ) | ||
| Calories from fat | 613.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.19g | 105% | |
|---|---|---|---|
| Cholesterol | 140.43mg | 47% | |
| Sodium | 1398.01mg | 58% | |
| Potassium | 796.63mg | 17% | |
| Total Carbs | 46.47g | 15% | |
| Sugars | 11.43g | 46% | |
| Dietary Fiber | 4g | 16% | |
| Protein | 40.55g | 81% | |
| Vitamin C | 34.1mg | 57% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.1mg | 23% | |
| Calcium | 597.6mg | 60% | |
| Amount Per 100 g | |||
| Calories | 281.54 Kcal (1179 kJ) | ||
| Calories from fat | 183.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 105% | |
|---|---|---|---|
| Cholesterol | 41.98mg | 47% | |
| Sodium | 417.92mg | 58% | |
| Potassium | 238.14mg | 17% | |
| Total Carbs | 13.89g | 15% | |
| Sugars | 3.42g | 46% | |
| Dietary Fiber | 1.2g | 16% | |
| Protein | 12.12g | 81% | |
| Vitamin C | 10.2mg | 57% | |
| Iron | 1.2mg | 23% | |
| Calcium | 178.7mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
