Karithopeta (Greek Walnut Cake) T-R-L Recipe

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Karithopeta (Greek Walnut Cake)  T-R-L
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Ingredients:

  • 3 cups water
  • 2 cups sugar
  • 1/4 cup rum or 1 tsp extract
  • 1 slice lemon
  • 1/2 tsp cinnamon
  • 1/2 lb butter or 1/2 lb margarine, softened
  • 1 cup sugar
  • 6 eggs
  • 1 cup flour
  • 1 cup farina
  • 1 tsp cinnamon
  • 1 tsp orange zest

Directions:

  1. Preheat oven to 350ºF.
  2. 9x13 inch buttered pan.
  3. Make syrup first by combining syrup ingredients in a saucepan.
  4. Boil 10 minutes.
  5. Stir every few minutes.
  6. Set aside to cool.
  7. Cream butter and sugar until light, add eggs, one at a time, beating constantly.
  8. Add flour, farina, baking powder, cinnamon, and orange peel and beat well.
  9. Then add walnuts.
  10. Bake for 30 minutes.
  11. Pour cooled syrup over cake while cake is HOT.
  12. Allow to cool, cut into diamond shapes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.44 Kcal (1036 kJ)
Calories from fat 118.64 Kcal
% Daily Value*
Total Fat 13.18g 20%
Cholesterol 61.23mg 20%
Sodium 157.34mg 7%
Potassium 110.45mg 2%
Total Carbs 28.13g 9%
Sugars 14.83g 59%
Dietary Fiber 1.38g 6%
Protein 4.4g 9%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 266.44 Kcal (1116 kJ)
Calories from fat 127.75 Kcal
% Daily Value*
Total Fat 14.19g 20%
Cholesterol 65.94mg 20%
Sodium 169.43mg 7%
Potassium 118.93mg 2%
Total Carbs 30.29g 9%
Sugars 15.97g 59%
Dietary Fiber 1.48g 6%
Protein 4.74g 9%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 1.1mg 5%
Calcium 58.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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