Kalbe Beef Marinade Recipe

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Kalbe Beef Marinade
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Ingredients:

Directions:

  1. Combine all ingredients in a large ziploc plastic bag.
  2. Shake to mix.
  3. Add desired meat to bag and marinate in the regrigerator perferably overnight, but at least 1 hour.
  4. Makes enough for 2-3 pounds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.11 Kcal (1102 kJ)
Calories from fat 245.38 Kcal
% Daily Value*
Total Fat 27.26g 42%
Sodium 1064.43mg 44%
Potassium 82.07mg 2%
Total Carbs 4.05g 1%
Sugars 1.25g 5%
Dietary Fiber 0.59g 2%
Protein 1.8g 4%
Vitamin C 2mg 3%
Iron 0.8mg 4%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 362.78 Kcal (1519 kJ)
Calories from fat 338.33 Kcal
% Daily Value*
Total Fat 37.59g 42%
Sodium 1467.68mg 44%
Potassium 113.16mg 2%
Total Carbs 5.59g 1%
Sugars 1.73g 5%
Dietary Fiber 0.81g 2%
Protein 2.48g 4%
Vitamin C 2.7mg 3%
Iron 1.1mg 4%
Calcium 19.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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