Jonah's Easter Basket Clusters Recipe

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Jonah's Easter Basket Clusters
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Ingredients:

  • 1/2 cup butter
  • 30 large marshmallows
  • 1/4 tsp food coloring ( we use pink )
  • 4 1/2 cups corn flakes

Directions:

  1. Melt butter over medium heat in a large pan.
  2. Add marshmallows and stir until melted.
  3. Turn off heat and add food coloring. Mix until well blended.
  4. Add corn flakes and stir until coated.
  5. Drop by large spoonsful on wax paper.
  6. Top each with three jellybeans (work quickly!).
  7. Let sit until hardened and then store in a covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1949.55 Kcal (8162 kJ)
Calories from fat 827.42 Kcal
% Daily Value*
Total Fat 91.94g 141%
Cholesterol 244.03mg 81%
Sodium 196.54mg 8%
Potassium 120.17mg 3%
Total Carbs 275.09g 92%
Sugars 132.03g 528%
Dietary Fiber 1.13g 5%
Protein 14.46g 29%
Vitamin A 1.1mg 38%
Iron 2.3mg 13%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 441.07 Kcal (1847 kJ)
Calories from fat 187.2 Kcal
% Daily Value*
Total Fat 20.8g 141%
Cholesterol 55.21mg 81%
Sodium 44.46mg 8%
Potassium 27.19mg 3%
Total Carbs 62.24g 92%
Sugars 29.87g 528%
Dietary Fiber 0.25g 5%
Protein 3.27g 29%
Vitamin A 0.3mg 38%
Iron 0.5mg 13%
Calcium 18.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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