Jiffy Cinnamon Rolls Recipe

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Jiffy Cinnamon Rolls
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Ingredients
12
Count
Nutrition
281
Calories
Total time
50
Minutes
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Ingredients:

  • 1/3 cup butter
  • 1 cup packed brown sugar
  • 2 tbsp white sugar
  • 1 tsp salt
  • 1 cup cold milk
  • 1/3 cup currants
  • 1/2 cup confectioners' sugar , sifted
  • 3 tbsp milk

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Grease the bottoms and sides of a 12-cup muffin tin.
  2. Cream 1/3 cup butter, brown sugar, and cinnamon together. Drop 1 teaspoon into each muffin cup. Reserve the remaining mixture.
  3. In a large bowl, combine flour, sugar, baking powder, and salt. Cut in 1/4 cup cold butter until crumbly. Make a well in center, and pour in the milk. Stir to form a soft dough, adding a bit more milk if needed.
  4. Turn the dough out on lightly floured surface. Knead 8 to 10 times. Pat dough into rectangle about 1/3 inch thick and 12 inches long. Spread the remaining cinnamon mixture over dough rectangle. Sprinkle currants over top. Roll up like a jelly roll into a long log. Mark the dough first, to make sure you know where to cut, then cut the log into 12 slices. Place cut-side down in the prepared muffin pan.
  5. Bake in in the preheated oven until golden brown, 20 to 25 minutes. Turn rolls out on a serving tray.
  6. For the glaze, add milk to the confectioners' sugar and stir well, adding more liquid if necessary to make a thin glaze. Drizzle over cinnamon rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.89 Kcal (1176 kJ)
Calories from fat 81.92 Kcal
% Daily Value*
Total Fat 9.1g 14%
Cholesterol 24.07mg 8%
Sodium 212.45mg 9%
Potassium 267mg 6%
Total Carbs 47.95g 16%
Sugars 30.19g 121%
Dietary Fiber 1.13g 5%
Protein 2.98g 6%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 130.4mg 13%
Amount Per 100 g
Calories 307.07 Kcal (1286 kJ)
Calories from fat 89.55 Kcal
% Daily Value*
Total Fat 9.95g 14%
Cholesterol 26.32mg 8%
Sodium 232.25mg 9%
Potassium 291.89mg 6%
Total Carbs 52.41g 16%
Sugars 33.01g 121%
Dietary Fiber 1.23g 5%
Protein 3.25g 6%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 4%
Iron 0.7mg 3%
Calcium 142.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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