Coffee Cake Muffins Recipe

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Ingredients:

Serving

1/2 cup brown sugar
1/2 cup walnuts
2 tbsp flour
2 tbsp butter, melted
2 tsp cinnamon
1 1/2 cups flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1/4 cup shortening
1/2 cup milk
1 egg

Directions:

MIX the first 5 ingredients: brown sugar, nuts, flour, butter, cinnamon.
COMBINE 1-1/2 cups flour, sugar, baking powder, salt. CUT in shortening. MIX milk, egg and ADD to flour. STIR 'til moistened.
SPOON into paper muffin tin liners: 1 tablespoon first; sprinkle with brown sugar mixture; fill rest of way (to about 2/3) with batter. TOP with brown sugar mixture. BAKE at 375°F for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.93 Kcal (1758 kJ)
Calories from fat	186.26 Kcal
		% Daily Value*
Total Fat	20.7g	32%
Cholesterol	28.4mg	9%
Sodium	843mg	35%
Potassium	280.31mg	6%
Total Carbs	53.97g	18%
Sugars	21.54g	86%
Dietary Fiber	4.28g	17%
Protein	6.96g	14%
Vitamin C	0.2mg	0%
Iron	2.6mg	14%
Calcium	189.5mg	19%

Amount Per 100 g
Calories	381.17 Kcal (1596 kJ)
Calories from fat	169.07 Kcal
		% Daily Value*
Total Fat	18.79g	32%
Cholesterol	25.78mg	9%
Sodium	765.19mg	35%
Potassium	254.43mg	6%
Total Carbs	48.99g	18%
Sugars	19.56g	86%
Dietary Fiber	3.89g	17%
Protein	6.31g	14%
Vitamin C	0.2mg	0%
Iron	2.3mg	14%
Calcium	172mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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