Directions:
- Melt the butter in a medium sized pan over med-low heat.
- Cut the banana in half, and place in pan.
- Brown all sides of the banana halves.
- Remove from pan, and roll in the cinnamon and sugar mixture.
- Place the bananas in a bowl, top with ice cream, caramel syrup, and a dash of cinnamon.
- Enjoy paradise!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 800.97 Kcal (3354 kJ) | ||
| Calories from fat | 255.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.44g | 44% | |
|---|---|---|---|
| Cholesterol | 80.22mg | 27% | |
| Sodium | 258.85mg | 11% | |
| Potassium | 752.61mg | 16% | |
| Total Carbs | 109.22g | 36% | |
| Sugars | 75.26g | 301% | |
| Dietary Fiber | 8.56g | 34% | |
| Protein | 6.96g | 14% | |
| Vitamin C | 10.9mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 253.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 189.71 Kcal (794 kJ) | ||
| Calories from fat | 60.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.74g | 44% | |
|---|---|---|---|
| Cholesterol | 19mg | 27% | |
| Sodium | 61.31mg | 11% | |
| Potassium | 178.26mg | 16% | |
| Total Carbs | 25.87g | 36% | |
| Sugars | 17.83g | 301% | |
| Dietary Fiber | 2.03g | 34% | |
| Protein | 1.65g | 14% | |
| Vitamin C | 2.6mg | 18% | |
| Iron | 0.2mg | 5% | |
| Calcium | 60.1mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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