Jessica's Chocolate Chip Cookies Recipe

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Jessica's Chocolate Chip Cookies
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Ingredients:

Directions:

  1. In a large mixing bowl beat shortening and butter with an electric mixer on medium to high speed for 30 seconds.
  2. Add brown sugar, granulated sugar, and baking soda.
  3. Beat until mixture is combined, scraping sides of bowl occasionally.
  4. Beat in eggs and vanilla until combined. Beat in as much flour as you can with the mixer.
  5. Stir in any remaining flour.
  6. Stir in chocolate chips.
  7. Drop dough with a 1/4 cup measure about 4 inches apart.
  8. Bake in a 375˚ oven for 11 to 13 minutes or until edges are lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1083.98 Kcal (4538 kJ)
Calories from fat 501.19 Kcal
% Daily Value*
Total Fat 55.69g 86%
Cholesterol 95.23mg 32%
Sodium 139.33mg 6%
Potassium 130.65mg 3%
Total Carbs 145.26g 48%
Sugars 94.12g 376%
Dietary Fiber 7.08g 28%
Protein 9.67g 19%
Vitamin A 0.2mg 6%
Iron 3.5mg 20%
Calcium 51.2mg 5%
Amount Per 100 g
Calories 459.25 Kcal (1923 kJ)
Calories from fat 212.34 Kcal
% Daily Value*
Total Fat 23.59g 86%
Cholesterol 40.35mg 32%
Sodium 59.03mg 6%
Potassium 55.35mg 3%
Total Carbs 61.54g 48%
Sugars 39.88g 376%
Dietary Fiber 3g 28%
Protein 4.1g 19%
Vitamin A 0.1mg 6%
Iron 1.5mg 20%
Calcium 21.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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