Jerk Turkey Baked Egg Rolls Recipe

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Jerk Turkey Baked Egg Rolls
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In mixing bowl, combine the diced turkey, cheese and onions.
  2. Place a teaspoon of the turkey mixture in center of one wonton wrapper. Keep remaining wrappers covered with a damp paper towel until ready to use. Fold sides of wonton wrapper toward center over filling and roll up tightly to seal. Fold ends over. Moisten ends lightly with water to seal. Repeat with remaining wontons.
  3. Place egg rolls on baking sheet coated with cooking spray. Spray tops of egg rolls with cooking spray.
  4. Bake until lightly browned, approximately 8-10 minutes. Serve warm with Boar’s Head Remoulade Cajun Style Mayonnaise for dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.05 Kcal (972 kJ)
Calories from fat 101.7 Kcal
% Daily Value*
Total Fat 11.3g 17%
Cholesterol 36.61mg 12%
Sodium 489.56mg 20%
Potassium 34.14mg 1%
Total Carbs 19.32g 6%
Sugars 0.55g 2%
Dietary Fiber 0.72g 3%
Protein 12.4g 25%
Vitamin C 0.8mg 1%
Iron 1mg 5%
Calcium 228.5mg 23%
Amount Per 100 g
Calories 278.48 Kcal (1166 kJ)
Calories from fat 122.05 Kcal
% Daily Value*
Total Fat 13.56g 17%
Cholesterol 43.93mg 12%
Sodium 587.53mg 20%
Potassium 40.97mg 1%
Total Carbs 23.18g 6%
Sugars 0.66g 2%
Dietary Fiber 0.86g 3%
Protein 14.88g 25%
Vitamin C 0.9mg 1%
Iron 1.2mg 5%
Calcium 274.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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