Jell-O Fruit & Juice Squares Recipe

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Jell-O Fruit & Juice Squares
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Ingredients
6
Count
Nutrition
26
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In large bowl, add boiling water to gelatin and stir least 2 minutes until gelatin is completely dissolved.
  2. Add enough ice to juice to measure 1-1/2 cups.
  3. Add juice and ice to gelatin.
  4. Refrigerate until slightly thickened (about 30 minutes).
  5. Remove 1-1/2 cups of gelatin to a small bowl; stir in fruit cocktail.
  6. Whisk 1/2 (4 oz.) of the COOL Whip into remaining gelatin until well blended.
  7. Pour into 8-inch square dish.
  8. Refrigerate until set but not firm (about 10 minutes).
  9. Carefully spoon fruit cocktail mixture over bottom layer.
  10. Refrigerate until firm (approximately 3 hours) Cut into squares.
  11. Use remaining whipped topping for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.66 Kcal (107 kJ)
Calories from fat 8.79 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 3.5mg 1%
Sodium 12.53mg 1%
Potassium 61mg 1%
Total Carbs 3.45g 1%
Sugars 2.74g 11%
Dietary Fiber 0.06g 0%
Protein 0.53g 1%
Vitamin C 13.9mg 23%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 33.54 Kcal (140 kJ)
Calories from fat 11.49 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 4.57mg 1%
Sodium 16.38mg 1%
Potassium 79.73mg 1%
Total Carbs 4.51g 1%
Sugars 3.58g 11%
Dietary Fiber 0.08g 0%
Protein 0.69g 1%
Vitamin C 18.1mg 23%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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