Japanese Summer Salad Recipe

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Japanese Summer Salad
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Ingredients:

Directions:

  1. Mix all ingredients just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.48 Kcal (1702 kJ)
Calories from fat 276.11 Kcal
% Daily Value*
Total Fat 30.68g 47%
Cholesterol 95.26mg 32%
Sodium 673.22mg 28%
Potassium 237.81mg 5%
Total Carbs 7.52g 3%
Sugars 1.83g 7%
Dietary Fiber 2.37g 9%
Protein 25.98g 52%
Vitamin C 2.4mg 4%
Iron 2.2mg 12%
Calcium 158.9mg 16%
Amount Per 100 g
Calories 195.13 Kcal (817 kJ)
Calories from fat 132.54 Kcal
% Daily Value*
Total Fat 14.73g 47%
Cholesterol 45.73mg 32%
Sodium 323.17mg 28%
Potassium 114.16mg 5%
Total Carbs 3.61g 3%
Sugars 0.88g 7%
Dietary Fiber 1.14g 9%
Protein 12.47g 52%
Vitamin C 1.2mg 4%
Iron 1mg 12%
Calcium 76.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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