Japanese Style Dressings-2 Choices Recipe

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Japanese Style Dressings-2 Choices
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Ingredients:

Directions:

  1. To make either dressing put ingredients in a bowl, not ingredients for both dressings though! Just one dressing at a time.
  2. Whisk all ingredients in a bowl till combined.
  3. Pour over salad or set on side for people to pour themelves!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.3 Kcal (550 kJ)
Calories from fat 132.66 Kcal
% Daily Value*
Total Fat 14.74g 23%
Sodium 167.92mg 7%
Potassium 12.59mg 0%
Total Carbs 0.52g 0%
Sugars 0.09g 0%
Dietary Fiber 0.06g 0%
Protein 0.36g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 493.11 Kcal (2065 kJ)
Calories from fat 498.23 Kcal
% Daily Value*
Total Fat 55.36g 23%
Sodium 630.67mg 7%
Potassium 47.28mg 0%
Total Carbs 1.97g 0%
Sugars 0.34g 0%
Dietary Fiber 0.23g 0%
Protein 1.35g 1%
Vitamin C 0.3mg 0%
Iron 0.3mg 0%
Calcium 3.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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