Jamaican Burgers Recipe

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Jamaican Burgers
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Ingredients:

Directions:

  1. Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add onions and garlic; cook and stir for a few minutes. Mix in the habanero pepper and continue cooking until tender. Remove from the heat and transfer to a bowl. Pour in the beans, rice and bread crumbs. Season with ginger, salt, allspice and nutmeg. Mix thoroughly using your hands. Form into 6 patties.
  2. Heat the remaining oil in a large skillet over medium-high heat (you can use the same one). Fry the patties until golden on each side, about 10 minutes total. Serve on buns with your favorite toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 773.61 Kcal (3239 kJ)
Calories from fat 97.15 Kcal
% Daily Value*
Total Fat 10.79g 17%
Cholesterol 5mg 2%
Sodium 994.29mg 41%
Potassium 1291.19mg 27%
Total Carbs 136.57g 46%
Sugars 13.68g 55%
Dietary Fiber 16.26g 65%
Protein 31.38g 63%
Vitamin C 4.8mg 8%
Iron 7.5mg 42%
Calcium 216.8mg 22%
Amount Per 100 g
Calories 241.62 Kcal (1012 kJ)
Calories from fat 30.34 Kcal
% Daily Value*
Total Fat 3.37g 17%
Cholesterol 1.56mg 2%
Sodium 310.54mg 41%
Potassium 403.27mg 27%
Total Carbs 42.65g 46%
Sugars 4.27g 55%
Dietary Fiber 5.08g 65%
Protein 9.8g 63%
Vitamin C 1.5mg 8%
Iron 2.4mg 42%
Calcium 67.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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