Directions:
- Preheat oven to 350 degrees F.
- Combine all ingredients in a bowl and mix to form a paste.
- Shape 1/2 tablespoon at a time into 1/4' rounds and roll in bread crumbs.
- Place on an ungreased baking sheet.
- Bake 10 to 15 minutes OR until golden brown.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 344.28 Kcal (1441 kJ) | ||
| Calories from fat | 184.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.46g | 31% | |
|---|---|---|---|
| Cholesterol | 102.63mg | 34% | |
| Sodium | 739.93mg | 31% | |
| Potassium | 149.97mg | 3% | |
| Total Carbs | 21.98g | 7% | |
| Sugars | 2.84g | 11% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 17.63g | 35% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 1.9mg | 10% | |
| Calcium | 398.8mg | 40% | |
| Amount Per 100 g | |||
| Calories | 350.2 Kcal (1466 kJ) | ||
| Calories from fat | 187.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.81g | 31% | |
|---|---|---|---|
| Cholesterol | 104.4mg | 34% | |
| Sodium | 752.64mg | 31% | |
| Potassium | 152.54mg | 3% | |
| Total Carbs | 22.36g | 7% | |
| Sugars | 2.89g | 11% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 17.93g | 35% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1.9mg | 10% | |
| Calcium | 405.7mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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