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Jalapeno and Cheddar Cornbread Recipe

Jalapeno and Cheddar Cornbread Recipe

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Ingredients:

Serving

1 tbsp unsalted butter, plus additional for topping
1 cup gluten-free all-purpose flour blend
1 cup finely ground cornmeal
1 tbsp superfine sugar
2 tsp gluten-free baking powder
1/4 tsp salt
1/2 tsp baking soda
2/3 cup buttermilk
2 large eggs plus 1 large egg
1 cup grated cheddar cheese
1/2 cup canned creamed corn
3 small green onions, thinly sliced
2 to 3 jalapeno chiles, seeded, deveined and finely chopped

Directions:

Preheat the oven to 400 degrees F. In a 10-inch cast-iron skillet over medium-low heat, melt 1 tablespoon butter. If using an 8-inch-square baking dish instead, simply grease the bottom of the dish with some of the butter and place the remainder in the bottom of the dish. Set the skillet or dish aside.
Sift the flour blend, cornmeal, sugar, baking powder, salt and baking soda together into a large bowl.
In a small bowl, mix the buttermilk and eggs together well. Fold the wet ingredients into the dry ingredients to thoroughly mix.
Fold in the cheese, creamed corn, green onions and chiles and stir until well combined.
Pour the mixture into the prepared skillet or baking dish and dab a bit more butter on top. Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean and the top is golden brown. Leave to cool in the pan or dish a few minutes before slicing and serving while warm.
Photograph by Con Poulos

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	984.22 Kcal (4121 kJ)
Calories from fat	521.52 Kcal
		% Daily Value*
Total Fat	57.95g	89%
Cholesterol	93.2mg	31%
Sodium	2660.99mg	111%
Potassium	184.63mg	4%
Total Carbs	84.03g	28%
Sugars	4.48g	18%
Dietary Fiber	4.95g	20%
Protein	32.94g	66%
Vitamin C	1.7mg	3%
Iron	2mg	11%
Calcium	204.6mg	20%

Amount Per 100 g
Calories	647.22 Kcal (2710 kJ)
Calories from fat	342.95 Kcal
		% Daily Value*
Total Fat	38.11g	89%
Cholesterol	61.29mg	31%
Sodium	1749.85mg	111%
Potassium	121.41mg	4%
Total Carbs	55.26g	28%
Sugars	2.94g	18%
Dietary Fiber	3.25g	20%
Protein	21.66g	66%
Vitamin C	1.1mg	3%
Iron	1.3mg	11%
Calcium	134.6mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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