Jalapeno and Cheddar Stuffed Turkey Burgers Recipe

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Jalapeno and Cheddar Stuffed Turkey Burgers
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Ingredients:

Directions:

  1. In a large bowl, mix together the first 8 ingredients (turkey - pepper). If the turkey mixture is too wet, you can add in some more bread crumbs.
  2. Lay out wax paper for forming the patties. Scoop mixture out by 1/4 cup then adjust if necessary so you have 10 equal sized mounds.
  3. Form into 10 patties, with 5 of them being slightly larger than the others (to cover the filling).
  4. On five of the patties, spread one tsp of the Giuliano Jalapeno Spread then top with shredded cheddar cheese.
  5. Top with remaining 5 patties and press the edges to seal.
  6. Patties will be piled up in the middle, so press in the middle to flatten.
  7. Grill until cooked through (about 12-15 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.51 Kcal (463 kJ)
Calories from fat 19.77 Kcal
% Daily Value*
Total Fat 2.2g 3%
Cholesterol 56.89mg 19%
Sodium 872.75mg 36%
Potassium 410.56mg 9%
Total Carbs 7.46g 2%
Sugars 3.72g 15%
Dietary Fiber 0.27g 1%
Protein 14.44g 29%
Vitamin C 2.1mg 3%
Iron 0.3mg 2%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 106.52 Kcal (446 kJ)
Calories from fat 19.05 Kcal
% Daily Value*
Total Fat 2.12g 3%
Cholesterol 54.84mg 19%
Sodium 841.26mg 36%
Potassium 395.75mg 9%
Total Carbs 7.19g 2%
Sugars 3.58g 15%
Dietary Fiber 0.26g 1%
Protein 13.92g 29%
Vitamin C 2mg 3%
Iron 0.3mg 2%
Calcium 76.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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