Jack Daniel's BBQ Sauce Recipe

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Jack Daniel's BBQ Sauce
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Ingredients:

Directions:

  1. Combine the onion and garlic with the whiskey (start with a small amount... you can always add more to taste) in a large saucepan; cook until translucent.
  2. Add remaining ingredients; bring to a boil.
  3. Simmer uncovered until reduced and thickened, approximately 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.85 Kcal (2683 kJ)
Calories from fat 227.37 Kcal
% Daily Value*
Total Fat 25.26g 39%
Sodium 526.8mg 22%
Potassium 783.18mg 17%
Total Carbs 98.55g 33%
Sugars 54.98g 220%
Dietary Fiber 3.99g 16%
Protein 5.45g 11%
Vitamin C 22.3mg 37%
Iron 3.5mg 19%
Calcium 145.2mg 15%
Amount Per 100 g
Calories 355.87 Kcal (1490 kJ)
Calories from fat 126.26 Kcal
% Daily Value*
Total Fat 14.03g 39%
Sodium 292.54mg 22%
Potassium 434.92mg 17%
Total Carbs 54.73g 33%
Sugars 30.53g 220%
Dietary Fiber 2.21g 16%
Protein 3.03g 11%
Vitamin C 12.4mg 37%
Iron 1.9mg 19%
Calcium 80.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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