Italian Chicken Salad in Lettuce Cups Recipe

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Italian Chicken Salad in Lettuce Cups
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Ingredients:

Directions:

  1. Toss the chicken, bell peppers, onion, parsley, almonds, and capers in a large bowl with enough vinaigrette to moisten. Season the chicken salad with salt and pepper, to taste.
  2. Arrange 1 large lettuce cup and 1 small lettuce cup on each plate, overlapping slightly. Spoon the chicken salad into the lettuce cups. Drizzle more vinaigrette over the salads. Sprinkle with the Parmesan and serve.
  3. Do-Ahead Tip: The chicken salad can be prepared 4 hours ahead and refrigerated. Just before serving, spoon the salad into the lettuce cups.
  4. Red Wine Vinaigrette:
  5. Combine the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually add the oil and blend until emulsified.
  6. Yield: 1 3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1018.14 Kcal (4263 kJ)
Calories from fat 727.36 Kcal
% Daily Value*
Total Fat 80.82g 124%
Cholesterol 161mg 54%
Sodium 1797.64mg 75%
Potassium 735.66mg 16%
Total Carbs 31.35g 10%
Sugars 2.36g 9%
Dietary Fiber 1.52g 6%
Protein 44.74g 89%
Vitamin C 8.5mg 14%
Iron 3.5mg 19%
Calcium 191.5mg 19%
Amount Per 100 g
Calories 321.06 Kcal (1344 kJ)
Calories from fat 229.37 Kcal
% Daily Value*
Total Fat 25.49g 124%
Cholesterol 50.77mg 54%
Sodium 566.87mg 75%
Potassium 231.98mg 16%
Total Carbs 9.89g 10%
Sugars 0.74g 9%
Dietary Fiber 0.48g 6%
Protein 14.11g 89%
Vitamin C 2.7mg 14%
Iron 1.1mg 19%
Calcium 60.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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