Directions:
- Cream butter and sugar 5 minutes at medium speed with electric mixer.
- Add egg yolks and vanilla. Mix till blended.
- Add flour and mix on low speed.
- Pipe dough with bag onto ungreased baking sheet into rosettes with #7 star tube.
- Bake at 400 degrees F for 7-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.93 Kcal (1377 kJ) | ||
| Calories from fat | 193.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.54g | 33% | |
|---|---|---|---|
| Cholesterol | 81.56mg | 27% | |
| Sodium | 573.82mg | 24% | |
| Potassium | 68.97mg | 1% | |
| Total Carbs | 29.98g | 10% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 4.77g | 10% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.8mg | 10% | |
| Calcium | 84.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 441.47 Kcal (1848 kJ) | ||
| Calories from fat | 260.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.9g | 33% | |
|---|---|---|---|
| Cholesterol | 109.46mg | 27% | |
| Sodium | 770.15mg | 24% | |
| Potassium | 92.57mg | 1% | |
| Total Carbs | 40.23g | 10% | |
| Sugars | 6.61g | 20% | |
| Dietary Fiber | 3.7g | 11% | |
| Protein | 6.41g | 10% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 2.4mg | 10% | |
| Calcium | 113.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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