Directions:
- In very large bowl:.
- Beat 16 eggs until uniform in texture & color.
- Add the sweetened condensed milk to eggs and beat until well blended & uniform.
- Add chocolate syrup to eggs and milk.
- In separate bowl:.
- Add 2 cups canadian mist and 9 tsp instant coffee together and blend until coffee is fully disolved. Add to egg & milk mixture.
- Add in remaining 10 cups of rye.
- Add 16 cups of cream and beat until smooth and uniform.
- Pour into individual 1/2 gallon or 1 gallon sized bottles and keep refrigerated. Will keep for 3-4 weeks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2688.37 Kcal (11256 kJ) | ||
| Calories from fat | 910.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.19g | 156% | |
|---|---|---|---|
| Cholesterol | 669.41mg | 223% | |
| Sodium | 1405.64mg | 59% | |
| Potassium | 580.25mg | 12% | |
| Total Carbs | 436.17g | 145% | |
| Sugars | 426.19g | 1705% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 23.77g | 48% | |
| Vitamin C | 16mg | 27% | |
| Iron | 1.9mg | 11% | |
| Calcium | 1444.8mg | 144% | |
| Amount Per 100 g | |||
| Calories | 340.65 Kcal (1426 kJ) | ||
| Calories from fat | 115.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.82g | 156% | |
|---|---|---|---|
| Cholesterol | 84.82mg | 223% | |
| Sodium | 178.11mg | 59% | |
| Potassium | 73.53mg | 12% | |
| Total Carbs | 55.27g | 145% | |
| Sugars | 54g | 1705% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 3.01g | 48% | |
| Vitamin C | 2mg | 27% | |
| Iron | 0.2mg | 11% | |
| Calcium | 183.1mg | 144% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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