Irish Cream Recipe

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Irish Cream
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Ingredients:

Directions:

  1. Mix in blender.
  2. Store in fridge.
  3. Makes an excellent after dinner drink!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.05 Kcal (3517 kJ)
Calories from fat 70 Kcal
% Daily Value*
Total Fat 7.78g 12%
Cholesterol 9.64mg 3%
Sodium 76.54mg 3%
Potassium 231.29mg 5%
Total Carbs 51.9g 17%
Sugars 43.46g 174%
Dietary Fiber 1.69g 7%
Protein 3.39g 7%
Vitamin C 0.9mg 1%
Iron 1.1mg 6%
Calcium 88.4mg 9%
Amount Per 100 g
Calories 267.83 Kcal (1121 kJ)
Calories from fat 22.32 Kcal
% Daily Value*
Total Fat 2.48g 12%
Cholesterol 3.07mg 3%
Sodium 24.4mg 3%
Potassium 73.74mg 5%
Total Carbs 16.55g 17%
Sugars 13.86g 174%
Dietary Fiber 0.54g 7%
Protein 1.08g 7%
Vitamin C 0.3mg 1%
Iron 0.4mg 6%
Calcium 28.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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