Irish Cream Bon Bons Recipe

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Irish Cream Bon Bons
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Ingredients:

  • 8 oz finely chopped walnuts
  • 2/3 cup irish cream
  • 2 oz paraffin wax or 2 oz butter

Directions:

  1. Mix first four ingredients together.
  2. Chill in a freezer bag overnight.
  3. Roll into balls.
  4. Melt chocolate and paraffin mixing well.
  5. Then dip each ball into chocolate mixture.
  6. Let set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.77 Kcal (958 kJ)
Calories from fat 112.9 Kcal
% Daily Value*
Total Fat 12.54g 19%
Cholesterol 0.17mg 0%
Sodium 176.82mg 7%
Potassium 259.97mg 6%
Total Carbs 26.24g 9%
Sugars 10.56g 42%
Dietary Fiber 0.78g 3%
Protein 3.79g 8%
Vitamin C 0.2mg 0%
Iron 0.8mg 4%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 478.53 Kcal (2004 kJ)
Calories from fat 236.16 Kcal
% Daily Value*
Total Fat 26.24g 19%
Cholesterol 0.36mg 0%
Sodium 369.87mg 7%
Potassium 543.8mg 6%
Total Carbs 54.9g 9%
Sugars 22.09g 42%
Dietary Fiber 1.64g 3%
Protein 7.92g 8%
Vitamin C 0.3mg 0%
Iron 1.7mg 4%
Calcium 36.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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