Irish Beef Stew Recipe

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Irish Beef Stew
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Ingredients:

  • 1 envelope dry onion soup mix
  • 2 (10 3/4 oz) cans tomato soup
  • 1 (10 3/4 oz) can water
  • 1 tsp salt
  • 1/2 tsp pepper

Directions:

  1. Place all ingredients in slow cooker.
  2. Cook on LOW 8-10 hours.
  3. Stewing beef does NOT have to be prebrowned!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.74 Kcal (677 kJ)
Calories from fat 61.26 Kcal
% Daily Value*
Total Fat 6.81g 10%
Cholesterol 14.74mg 5%
Sodium 873.06mg 36%
Potassium 447.82mg 10%
Total Carbs 20.68g 7%
Sugars 5.81g 23%
Dietary Fiber 3.26g 13%
Protein 5.67g 11%
Vitamin C 4.7mg 8%
Vitamin A 0.7mg 22%
Iron 2.7mg 15%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 84.64 Kcal (354 kJ)
Calories from fat 32.06 Kcal
% Daily Value*
Total Fat 3.56g 10%
Cholesterol 7.71mg 5%
Sodium 456.89mg 36%
Potassium 234.35mg 10%
Total Carbs 10.82g 7%
Sugars 3.04g 23%
Dietary Fiber 1.71g 13%
Protein 2.97g 11%
Vitamin C 2.4mg 8%
Vitamin A 0.3mg 22%
Iron 1.4mg 15%
Calcium 19.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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