Individual Flatbread Pizzas Recipe

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Individual Flatbread Pizzas
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Place spinach in a microwave-safe bowl; cover and microwave at HIGH 2 to 3 minutes or until wilted; drain well. Combine spinach and vinegar; toss well.
  3. Place flatbread rounds on an ungreased baking sheet. Rub cut sides of garlic over top of each flatbread round. Spread goat cheese evenly over rounds. Top with spinach and tomato. Sprinkle with basil, salt, and pepper.
  4. Bake at 400° for 10 to 12 minutes or until pizza is lightly browned and thoroughly heated. Cut into quarters, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.62 Kcal (823 kJ)
Calories from fat 64.45 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 7.44mg 2%
Sodium 650.91mg 27%
Potassium 318.07mg 7%
Total Carbs 25.37g 8%
Sugars 3.95g 16%
Dietary Fiber 2.2g 9%
Protein 8.57g 17%
Vitamin C 13.6mg 23%
Iron 2.5mg 14%
Calcium 113.9mg 11%
Amount Per 100 g
Calories 130.43 Kcal (546 kJ)
Calories from fat 42.76 Kcal
% Daily Value*
Total Fat 4.75g 11%
Cholesterol 4.94mg 2%
Sodium 431.78mg 27%
Potassium 210.99mg 7%
Total Carbs 16.83g 8%
Sugars 2.62g 16%
Dietary Fiber 1.46g 9%
Protein 5.69g 17%
Vitamin C 9mg 23%
Iron 1.6mg 14%
Calcium 75.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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