Incredibly Simple Fudge Recipe

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Incredibly Simple Fudge
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Ingredients:

Directions:

  1. Break the chocolate into pieces and melt together with the milk.
  2. This can either be done in the top of a double boiler or in the microwave.
  3. Stir until smooth.
  4. Add the vanilla and stir again.
  5. Spray an 8 x 8 inch pan with vegetable oil spray.
  6. Pour in the fudge and smooth over the top.
  7. Don't forget to lick the bowl!
  8. Chill the the refrigerator for about two hours.
  9. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.97 Kcal (724 kJ)
Calories from fat 86 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 3.36mg 1%
Sodium 10.8mg 0%
Potassium 178.25mg 4%
Total Carbs 19.83g 7%
Sugars 15.93g 64%
Dietary Fiber 2.1g 8%
Protein 1.73g 3%
Vitamin C 0.1mg 0%
Iron 2.4mg 13%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 526.39 Kcal (2204 kJ)
Calories from fat 261.71 Kcal
% Daily Value*
Total Fat 29.08g 15%
Cholesterol 10.24mg 1%
Sodium 32.87mg 0%
Potassium 542.47mg 4%
Total Carbs 60.36g 7%
Sugars 48.49g 64%
Dietary Fiber 6.39g 8%
Protein 5.26g 3%
Vitamin C 0.3mg 0%
Iron 7.3mg 13%
Calcium 75.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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