Simple Hot Fudge Sauce Recipe

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Simple Hot Fudge Sauce
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Ingredients
5
Count
Nutrition
362
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Melt chocolate and butter with condensed milk and water.
  2. Stir until smooth.
  3. Add vanilla.
  4. Serve warm over ice cream.
  5. Store leftovers covered in fridge.2.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.38 Kcal (1517 kJ)
Calories from fat 201.23 Kcal
% Daily Value*
Total Fat 22.36g 34%
Cholesterol 17.67mg 6%
Sodium 10.02mg 0%
Potassium 29.55mg 1%
Total Carbs 43.59g 15%
Sugars 35.31g 141%
Dietary Fiber 4.14g 17%
Protein 2.41g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 443.07 Kcal (1855 kJ)
Calories from fat 246.05 Kcal
% Daily Value*
Total Fat 27.34g 34%
Cholesterol 21.61mg 6%
Sodium 12.26mg 0%
Potassium 36.13mg 1%
Total Carbs 53.3g 15%
Sugars 43.18g 141%
Dietary Fiber 5.06g 17%
Protein 2.95g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 10%
Calcium 27.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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