Impossible Pumpkin Pie Recipe

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Impossible Pumpkin Pie
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Ingredients
13
Count
Nutrition
137
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9-inch pie pan, and set aside.
  2. Sift together the flour, baking powder, salt, cinnamon, allspice, ginger and nutmeg.
  3. In a large bowl, beat together the sugar, butter and eggs. Mix in the pumpkin, milk and vanilla. Add the sifted ingredients, and beat until smooth. Pour into the prepared pan.
  4. Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until a toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.33 Kcal (575 kJ)
Calories from fat 52.94 Kcal
% Daily Value*
Total Fat 5.88g 9%
Cholesterol 53.51mg 18%
Sodium 59.32mg 2%
Potassium 90.76mg 2%
Total Carbs 18.61g 6%
Sugars 11.21g 45%
Dietary Fiber 0.5g 2%
Protein 2.58g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 303.08 Kcal (1269 kJ)
Calories from fat 116.83 Kcal
% Daily Value*
Total Fat 12.98g 9%
Cholesterol 118.1mg 18%
Sodium 130.92mg 2%
Potassium 200.31mg 2%
Total Carbs 41.07g 6%
Sugars 24.74g 45%
Dietary Fiber 1.1g 2%
Protein 5.69g 5%
Vitamin C 0.5mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 2%
Calcium 98.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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