Iced Cappuccino - Low-Carb Alternative Recipe

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Iced Cappuccino - Low-Carb Alternative
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Ingredients:

Directions:

  1. Pour almond milk, coffee, sugar, and cream cheese into large plastic cup; blend with an immersion blender until the cream cheese is completely blended into the liquid, about 1 minute. Pour the blended beverage into a tall glass with ice cubes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1343.7 Kcal (5626 kJ)
Calories from fat 812.74 Kcal
% Daily Value*
Total Fat 90.3g 139%
Cholesterol 76.85mg 26%
Sodium 270.54mg 11%
Potassium 1154.51mg 25%
Total Carbs 126.56g 42%
Sugars 104.97g 420%
Dietary Fiber 14.2g 57%
Protein 23.03g 46%
Iron 4.7mg 26%
Calcium 560.8mg 56%
Amount Per 100 g
Calories 349.83 Kcal (1465 kJ)
Calories from fat 211.59 Kcal
% Daily Value*
Total Fat 23.51g 139%
Cholesterol 20.01mg 26%
Sodium 70.44mg 11%
Potassium 300.58mg 25%
Total Carbs 32.95g 42%
Sugars 27.33g 420%
Dietary Fiber 3.7g 57%
Protein 6g 46%
Iron 1.2mg 26%
Calcium 146mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.6
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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