Huevos con Setas (Wild Mushroom Omelet) Recipe

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Huevos con Setas (Wild Mushroom Omelet)
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Ingredients:

Directions:

  1. In a small bowl, combine the parsley, epazote, tomato and 1/8 cup olive oil to make a salsa. Set aside.
  2. Heat the remaining olive oil and butter in a non stick omelet pan. Add the garlic, mushrooms and thyme and saute over medium heat until soft. If they give off juice, turn up the heat until it boils away.
  3. Preheat the broiler. Beat the eggs, milk and salt and pepper together in a small bowl. When the mushrooms are done, pour the egg mixture into the pan. Stir until it starts to scramble; stop and push down the sides with a spatula so uncooked egg hits the pan's surface. When the eggs begin to set, remove the pan from stove and place under the broiler until eggs are no longer runny. (If your pan isn't entirely heatproof, cover the handle with aluminum foil.) Remove the pan from broiler and slide the omelet onto a plate, folding it in half as you go.
  4. Cut in two and top each half with a spoonful of the salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.86 Kcal (1394 kJ)
Calories from fat 234.48 Kcal
% Daily Value*
Total Fat 26.05g 40%
Cholesterol 390.68mg 130%
Sodium 121.68mg 5%
Potassium 615.7mg 13%
Total Carbs 10.05g 3%
Sugars 5.43g 22%
Dietary Fiber 2.17g 9%
Protein 15.42g 31%
Vitamin C 18.5mg 31%
Vitamin A 0.1mg 5%
Iron 2.8mg 16%
Calcium 64mg 6%
Amount Per 100 g
Calories 55.63 Kcal (233 kJ)
Calories from fat 39.19 Kcal
% Daily Value*
Total Fat 4.35g 40%
Cholesterol 65.29mg 130%
Sodium 20.33mg 5%
Potassium 102.89mg 13%
Total Carbs 1.68g 3%
Sugars 0.91g 22%
Dietary Fiber 0.36g 9%
Protein 2.58g 31%
Vitamin C 3.1mg 31%
Iron 0.5mg 16%
Calcium 10.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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