Hot Sweet And Sour Shrimp Soup Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Meanwhile, in a large saucepan, heat oil over medium heat. Cook mushrooms and garlic in oil just until soft. Stir in tomato, pineapple, celery and sugar and cook until tomatoes begin to soften. Stir in chicken broth and water; bring to a boil. Reduce heat and stir in lime juice and soy sauce; simmer 5 minutes. Stir in shrimp and red pepper and simmer 3 minutes more, until shrimp are pink. Stir in bean sprouts, onion and reserved noodles. Heat through and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	401.56 Kcal (1681 kJ)
Calories from fat	167.19 Kcal
		% Daily Value*
Total Fat	18.58g	29%
Cholesterol	59.71mg	20%
Sodium	1353.29mg	56%
Potassium	305.73mg	7%
Total Carbs	49.64g	17%
Sugars	10.78g	43%
Dietary Fiber	2.49g	10%
Protein	11.76g	24%
Vitamin C	11.5mg	19%
Iron	1.8mg	10%
Calcium	82.6mg	8%

Amount Per 100 g
Calories	91.23 Kcal (382 kJ)
Calories from fat	37.98 Kcal
		% Daily Value*
Total Fat	4.22g	29%
Cholesterol	13.57mg	20%
Sodium	307.44mg	56%
Potassium	69.46mg	7%
Total Carbs	11.28g	17%
Sugars	2.45g	43%
Dietary Fiber	0.57g	10%
Protein	2.67g	24%
Vitamin C	2.6mg	19%
Iron	0.4mg	10%
Calcium	18.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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