Hot & Healthy Bean Soup Recipe

Posted by
Rate It!
Hot & Healthy Bean Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Dice onion, garlic and jalepeno. (Remove seeds from jalepeno for less heat). Put in large pot and add all remaining ingredients. Be sure to thoroughly rinse all beans to reduce the amount of sodium. Bring to a boil, then reduce to a med-low heat and simmer uncovered for 45 minutes.
  2. Enjoy this as-is for a healthy treat, or serve with brown rice (or other grain) for a heartier meal.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.52 Kcal (819 kJ)
Calories from fat 82.72 Kcal
% Daily Value*
Total Fat 9.19g 14%
Cholesterol 2.55mg 1%
Sodium 313.02mg 13%
Potassium 565.56mg 12%
Total Carbs 21.85g 7%
Sugars 2.21g 9%
Dietary Fiber 3.52g 14%
Protein 11.21g 22%
Vitamin C 7.7mg 13%
Iron 1mg 5%
Calcium 51mg 5%
Amount Per 100 g
Calories 43.53 Kcal (182 kJ)
Calories from fat 18.42 Kcal
% Daily Value*
Total Fat 2.05g 14%
Cholesterol 0.57mg 1%
Sodium 69.68mg 13%
Potassium 125.9mg 12%
Total Carbs 4.86g 7%
Sugars 0.49g 9%
Dietary Fiber 0.78g 14%
Protein 2.5g 22%
Vitamin C 1.7mg 13%
Iron 0.2mg 5%
Calcium 11.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top