Hot Chicken Salad Recipe

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Hot Chicken Salad
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Place all ingredients in a large bowl. Mix well.
  3. Put the mixture into a casserole dish. Press some croutons into the dish.
  4. Bake for 20 to 25 minutes, or until the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.59 Kcal (2092 kJ)
Calories from fat 363.02 Kcal
% Daily Value*
Total Fat 40.34g 62%
Cholesterol 64.71mg 22%
Sodium 722.21mg 30%
Potassium 325.9mg 7%
Total Carbs 16.34g 5%
Sugars 1.37g 5%
Dietary Fiber 1.22g 5%
Protein 19.57g 39%
Vitamin C 1.6mg 3%
Iron 1.4mg 8%
Calcium 200.4mg 20%
Amount Per 100 g
Calories 330.23 Kcal (1383 kJ)
Calories from fat 239.96 Kcal
% Daily Value*
Total Fat 26.66g 62%
Cholesterol 42.78mg 22%
Sodium 477.39mg 30%
Potassium 215.42mg 7%
Total Carbs 10.8g 5%
Sugars 0.9g 5%
Dietary Fiber 0.81g 5%
Protein 12.93g 39%
Vitamin C 1.1mg 3%
Iron 0.9mg 8%
Calcium 132.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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